We spend a lot of time in origin countries searching for the finest coffees – ones with distinct flavours that enchant, amaze and captivate. But of the thousands we encounter, only a precious few are deemed exceptional enough to become Starbucks Reserve™ coffees. These intriguing offerings are only available for limited times at select stores.
What happens when you bring together passion for innovation and the ability to source some of the best coffees from around the world? Starbucks Reserve® and the Clover®. That’s what!
What a fantastic week we’ve had here at Starbucks - a couple of great events and the launch of the brand new Starbucks Reserve™, a collection of exotic, rare & exquisite single origin wholebean coffees in very small quantities. Did you know we have been selling wholebean coffees since 1971 when we opened our first store in Pike Place Market, Seattle? And ever since then we have spent a lot of time travelling the world sourcing only the top 3% Arabica coffees. So what better way to celebrate our coffee heritage than by introducing these rare coffees on our 40th anniversary!
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