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Allergens

Egg, Milk, Rye, Sulphites, Wheat

We cannot guarantee that any unpackaged products served in our stores are allergen-free because we use shared equipment to store, prepare, and serve them. Customers with allergies can find ingredient information for products on the labels of our packaged products or online at Starbucks.com/menu.

Nutrition Information

Nutrition information is calculated based on our standard recipes. Only changing drink size will update this information. Other customizations will not.

Nutritionals Per Serving

Serving Size (g) 202
Calories (kcal) 463
Fat (g) 13.9
of which saturates (g) 4.9
Salt (g) 1080
Carbohydrate (g) 57
Fibre (g) 1.6
of which sugars (g) 3.6
Protein (g) 27

Nutrition information is calculated based on our standard recipes. Because our products may be customized, exact information may vary.

Ingredients

Stone baked bread roll [wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, RYE flour, yeast, salt, malted WHEAT flour, WHEAT flour, flour treatment agent: ascorbic acid, rapeseed oil], chipolata sausages (31%) [British pork (87%), pork fat, wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), salt, pea fibre, dextrose, spices, onion powder, dried sage, preservative: sodium metabisulphite (SULPHITES), stabiliser: triphosphates, yeast, antioxidant: ascorbic acid, WHEAT gluten, flour treatment agent: ascorbic acid, pork collagen casings], scrambled egg & b�chamel sauce mix (22%) [scrambled egg (pasteurised free-range whole EGG, water, sunflower oil, skimmed MILK powder, lemon juice, salt, white pepper), b�chamel sauce (MILK, single cream (MILK), water, wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), corn flour, salt, preservative: potassium sorbate, natural flavouring), black pepper], hickory smoked streaky bacon (7%) [pork belly (98%), salt, antioxidant: sodium ascorbate, preservative: sodium nitrite]. May also contain traces of soya.